Spring/Summer Menu's launching on 1st April
Spring/Summer Menu's launching on 1st April
A selection of sandwiches on white and brown bread
fillings include:
Egg Mayonnaise & Cress
Cheese & Homemade Chutney
Honey Roasted Ham & Mustard
Chicken, Cranberry & Stuffing
Roast Beef, Rocket & Horseradish
Savouries
Homemade Bacon Brie & Cranberry
or
Winter Root Vegetable Quiche
Homemade Pigs in Blanket Sausage Roll
Lightly Salted Crisps
Traditional Cream Tea
Homemade Plain Scone with Clotted Cream and Jam
Sweet Treats
Chocolate Orange Brownie Bite
Mini Ecclefechan Tart (A posh mince pie!)
Mini Mulled Wine Victoria Sponge
Red Velvet Truffle
Salted Caramel Profiterole
Tea for One - £25
Tea for Two - £40
Tea for Three - £60
Groups of 4 or more are charged at £20 per person
Drop us an email initially with your required date, delivery location and number of people, we can then check availability.
Email: info@outoftheboxcatering.net
Once the date is confirmed, complete and return the booking form below
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